Events Wassail Weekend at Billings Farm

10:30am - 11:30am

Join the NWPL to read a few books on a theme of the week. Enjoy stories, socializing, and often a project tied into the theme. For young children ages 20 months – 3 1/2 years. Duration: 30-60 minutes.

6:30pm - 9:30pm

In this hands-on class Chef Ted will instruct you how to create a breadless ( and breathless!) scallop-crab cake, plus prepare a fish chowder. Chowder is an institution in New England! Did you know there are even laws dictating what is a proper chowder? A classic clam chowder is one of the most...

6:30pm - 9:30pm

Have fun creating your own pizzas! Though award-winning Chef Ted can teach you almost anything food related, for this event he will lead a hands-on pizza and calzone-making class. You’ll learn how to: make fresh dough make shells for later use treat toppings make sauce fashion a calzone grill a...